37 DAYS
Brassica rapa var. chinensis
Asian Delight Pak Choi is a resilient Chinese cabbage that consistently outperforms its comparisons. This exceptional variety is known for its ability to resist bolting, allowing gardeners to enjoy longer harvest periods without the worry of premature seeding. With its attractive small to mid-sized heads, featuring tender white ribs and dark green, textured leaves, Asian Delight is not only visually appealing but also a delightful addition to salads and stir-fries.
Size: Mature plants typically reach about 12 to 18 in. in height, with heads measuring 5 to 7 in. across.
Yield: Expect a generous season-long yield, potentially double that of less reliable varieties.
Taste: Offers a mild, fresh flavour that is both crisp and tender, perfect for various culinary uses.
How to use: Ideal for fresh eating in salads, stir-fries, or steaming. The tender nature of the leaves and ribs makes it versatile in the kitchen.
Planting tips: Sow seeds in well-drained soil, spacing them approximately 8 to 12 in. apart. Pak Choi thrives in cooler temperatures and can be planted in full sun to partial shade to avoid heat stress.
Harvest tips: Begin harvesting when heads are firm and full, usually around 4 to 5 weeks after sowing. Cut the heads at the base for the best quality.
