55 DAYS
Daucus carota
Tender fingerling carrots that are as sweet and juicy as they come. Mature roots are about 3 to 4 in. long and 1 in. wide, making them perfect for snacking or adding to dishes. Excellent for storage, they maintain their flavour and crispness for a long time.
Size: Mature roots are 3 to 4 in. long and 1 in. wide.
Yield: Produces a generous number of sweet, tender roots over a growing season.
Taste: Sweet and juicy with a refreshing crunch, these carrots are delightful eaten raw or cooked.
How to use: Enjoy fresh in salads, as a snack cut into sticks, or cooked in a variety of dishes for added sweetness.
Planting tips: Sow seeds directly into well-drained soil in a sunny spot, 1/4 in. deep and spaced about 1 to 2 in. apart. Thin seedlings as needed to ensure proper spacing for the mature roots.
Harvest tips: Carrots can be harvested when they reach the desired size, typically around 55 days after sowing. Use a fork to gently lift them from the soil, taking care not to damage the roots.
