Thyme - English

A classic culinary herb with small, aromatic leaves that develop a strong, savoury flavour when dried. English thyme is widely used to season fish, meats, vegetables, and poultry, making it an essential herb for everyday cooking.

Mature Height:
8–12 in

Spread:
12–18 in

Suitable Planting Locations:
Ideal for herb gardens, containers, raised beds, and garden borders in full sun with well-drained soil.

Planting Tip:
Most herbs prefer a sunny location with well-drained soil that is not too wet. Aim to plant where herbs receive at least 5 hours of direct sunlight each day. Herbs grow well in most soils but thrive in light, sandy soil enriched with peat moss or leaf mold and a moderate amount of fertilizer.